Our Spice Collection
The best way to experience our wide collection of spices is to try them. Follow what gives unique aroma and choose the most enticing spice that satisfies your palate.
About Us
AACE Foods is an indigenous Nigerian company established in November 2009. We process, package and distribute nutritious and tasty food made from the best of West Africa’s fruits, herbs, vegetables and cereals. Our product line consists of spices, spreads, sauces and complementary food that excite and satisfy institutional, commercial and retail customers.
Mission, Vision & Values
Our Mission: To provide nutritious and tasty food made from the best of West Africa’s cereals, grains, herbs and vegetables.
Our Vision: To be the preferred provider of food for West Africans, thereby contributing significantly to the nutritional status of West Africans, and improved livelihoods of farmers across the region.
Our Values: Proudly Africans, quality products, cost and time efficiency, continuous improvement, and accountability.
HOW WE SOURCE
AACE Foods sources its produce from smallholder farmers in rural communities across the West African region. It also facilitates access to microfinance and farming technologies for these farmer groups. Through its innovative product line, creative packaging, competitive pricing, and distribution strategy, AACE is gradually displacing imports, promoting exports and attracting new individual and commercial consumers every day!
WHAT WE GIVE
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QUALITY PRODUCTS
World-class products that are of the highest quality standards, which are attractive, tasty and nutritious
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COST/TIME EFFICIENCY
Low cost operations in which energy and capital is conserved and waste is minimized
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CONTINUOUS IMPROVEMENT
A commitment to innovation; a learning culture that promotes advancement for the team and the operations
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ACCOUNTABILITY
Team members who are known and respected for their hard work, consistency and integrity
AACE FOODS AND FARMERS
AACE Foods has partnered with key international development agencies since 2010 to develop a local supply chain sourcing produce from over 10,000 farmers. It is a member of the 2-SCALE Network. We train, facilitate micro-finance and provide farmer clusters with storage technology. This direct relationship has enabled us to build reliable sources of raw materials and to improve the lives of smallholder farmers. We are working towards incorporating 20,000 farmers into our supply chain by 2020.
WE ARE WINNING!
Our Awards
We have received awards from both local and international organizations
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Our Certification
We are committed to safe food
OUR BOARD
AACE Foods has dynamic, experienced and committed Board members
MEZUO NWUNELI
Co-Founder/Chairman – AACE Foods; Managing Partner – Sahel Capital Agribusiness Managers Ltd.
Ndidi O. Nwuneli (MFR)
Co-Founder – AACE Food Processing & Distribution Ltd; Founder – Leap Africa; Managing Partner – Sahel Consulting Agriculture & Nutrition
Jody Samuels Ike
Director – Africa Innovation, Diageo
Stella Denloye
Director Laboratory Services · National Agency for Food and Drug Administration and Control (NAFDAC)
NEIL HOLZAPFEL
Director – AFGRI, South Africa
NNENNA ONYEWUCHI
Partner, Yellow Brick Road and BlackBox
PROF. OLUGBENGA OGUNMOYELA
Professor and Dean of the College of Food Sciences, Bells University of Technology, Nigeria
Temitope Jebutu
Managing Director, AACE Foods
Mr folu ayeni
Co-founder, Tantalizers LTD
Mr Martin Woolnough
Former CEO/Managing Director at Nestle Foods Nigeria PLC